Taylor Precision 6092NYLBC Pro Kitchen Online

Description

HACCP Food Safety Thermometer,dial,0 to 220F (-10 to 100C) temperature range,1" dial,with 5" stem,pocket sleeve with patented built-in calibration feature,shatterproof lens,stainless steel construction,color coded: yellow (for poultry),NSF (must be purchased in case quantities)

Minimum order quantity: 1 Item

Innovate measurements with the Taylor Precision, 6092NYLBC, Pocket Thermometer. Designed specifically for commercial restaurant use, this thermometer is a must-have tool for ensuring food safety and maintaining HACCP standards. With a temperature range of 0° to 220°F (-10° to 100°C), it provides accurate readings for a variety of culinary applications. The 1" dial and 5" stem make it easy to insert into meats, soups, and sauces, while the pocket sleeve with a patented built-in calibration feature ensures precise measurements every time. The shatterproof lens and stainless steel construction guarantee durability in a fast-paced kitchen environment. This thermometer is color-coded yellow for poultry, allowing for quick identification and preventing cross-contamination. NSF certified and sold in case quantities of 6, the Taylor Precision Pocket Thermometer is the ideal choice for professional chefs and restaurant owners who prioritize food safety and quality.

Specifications

Weight	0.05
Pocket Thermometer Features	NSF
Pocket Thermometer Material	stainless steel
Product Type	Pocket Thermometer

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Taylor Precision, 6092NYLBC, Thermometer, Pocket

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